The Daughter Bake House is a patisserie café located in Kota Bharu, specializing in French desserts, cakes, and viennoiseries. Established in December 2019 as a home-based bakery under the Companies Act 1965, it transitioned into a physical café in February 2023. Over its five years of operation, the business has grown from home baking to retail sales and wholesale supply to other cafés within the Kelantan area. The café now operates with a team of 18 staff divided into two main departments: the kitchen and front service crew. To ensure smooth daily operations, the company has implemented lean operational strategies focusing on efficient production and service delivery. However, in late 2023, The Daughter Bake House encountered challenges related to efficiency, cost control, and quality, which affected its ability to maintain standard operating procedures. These issues were largely influenced by increased production demands, prompting adjustments in strategy to meet operational goals.

From oven to table, Daughter Bakes offers memories dining experience that enriched with fresh, high-quality pastries and artisan beverages that worth the money.